Fishing for a new favorite Culver’s dish? Here’s your answer.
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IDAHO FALLS — We tried a fish dinner at 9 a.m., so you can enjoy it for lunch or dinner.
Craig Smith, the General Manager of the Idaho Falls Culver’s, and Rosemary Mathews, the first assistant, invited the EastIdahoNews.com team to try the Northwoods Walleye meal and their famous fried cod. Check out the video in the player above!
On the Northwoods Walleye dinner plate, there are two pieces of massive walleye or cod, served with a classic Culver’s family recipe tartar sauce featuring olives, capers, and sweet relish, your choice of two side dishes, and a warm dinner roll.
You can also order the walleye or codfish as a sandwich.
Culver’s Northwoods Walleye dinner and sandwich option is a golden-fried seafood meal only available during the Lent season, which begins in early March and ends on Easter.
Go try it, and let us know what you think in the comments!
Learn more about the Northwoods Walleye meal here.
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